Retail, Hospitality & Tourism

Restaurant Management

Restaurant and Food Services and Management provides training for employment in commercial culinary service operations. If you want to earn your degree in Restaurant and Food Services and Management, apply today at a participating community college.

Restaurant and Food Services and Management degree programs near you.

Your future in Restaurant and Food Services and Management could be right around the corner.
Columbia College Campus

Hotel And Restaurant Management

Columbia College

Columbia College Campus

Hotel And Restaurant Management

Columbia College

Orange Coast Community College Campus

Food Service Management Commercial: Restaurant Supervision

Orange Coast College

Orange Coast Community College Campus

Food Service Management Commercial - Restaurant

Orange Coast College

Cosumnes River College Campus

Culinary Arts Mngt: Restaurant And Food Service Entrepreneurship

Cosumnes River College

Laney College Campus

Culinary Arts And Restaurant Management

Laney College

Laney College Campus

Culinary Arts And Restaurant Management

Laney College

Columbia College Campus

Hospitality Supervision

Columbia College

Monterey Peninsula College Campus

Sustainable Culinary Arts

Monterey Peninsula College

Monterey Peninsula College Campus

Sustainable Food And Beverage Management

Monterey Peninsula College

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All Paths FAQs

Community colleges offer Associate of Arts and Associate of Science degrees. It requires that you complete a minimum of 60 semester units (depending on your major) of general education and major classes.

A four-year college or university offers the Bachelor of Arts and Bachelor of Science degrees, which are more advanced. It requires that you complete a minimum of 120 semester units (sometimes more depending on your major) before graduating. You may complete 60 lower-division units at a community college and approximately 60 upper-division units at a university.